At Domaines Schlumberger, terroir is not just a concept — it is a daily commitment, carried forward through more than two centuries of family winemaking on the hillsides of Guebwiller. While our four Grands Crus — Kitterlé, Kessler, Saering and Spiegel — are the estate’s most celebrated names, there is a quieter range that deserves your full attention: the Lieux-Dits.
